{"product_id":"lovini-vitamin-d-liposomes-30-capsules","title":"Lovini 心然脂質體維他命D (30粒)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e【超\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e7成*香港人缺乏維他命 D！ | 研究顯示若染疫更容易變重症\u003c\/span\u003e】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e根據研究顯示，缺乏維他命 D人士若感染新冠病毒，會比起其他人士出現更嚴重症狀，甚至有機會出現更高死亡率\u003c\/span\u003e \u003csup\u003e2,5,6\u003c\/sup\u003e\u003cspan\u003e。\u003cmeta charset=\"utf-8\"\u003e研究亦發現逾7成18-26 歲香港居民缺乏維他命 D (Wang et al., 2018)\u003csup\u003e1\u003c\/sup\u003e。皇家骨質疏鬆症協(National Osteoporoesis Society) 亦建議 65 歲以上的人、較少或沒有接觸陽光下的人應該每天補充維他命 D6\u003c\/span\u003e\u0026nbsp;\u003cmeta charset=\"utf-8\"\u003e\u003csup\u003e3,4\u003c\/sup\u003e\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e因此要對抗病毒，必需從食物或營養補充劑中攝取身體每日所需的維他命 D\u003cmeta charset=\"utf-8\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e另外亦有多項研究表明，維他命 D 與各種呼吸道疾病之間存在關聯。維他命 D 對抗病毒感染有兩樣重要功能。首先，維他命 D 可以加強粘膜防禦 ，及控制身體對病毒量的整體免疫反應\u003c\/span\u003e \u003c\/span\u003e\u003csup style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e2,4,5\u003c\/sup\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e 。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e成分：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e檸檬酸鎂、來自非轉基因改造向日葵和RSPO 認證的可持續棕櫚油酸磷脂、維他命K2 (MK-7)、維他命D3 (膽鈣化醇)、HPMC（素食膠囊）。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e產地：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e荷蘭\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e服用說明：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e每天服用一粒,或者按醫護專業人員的指示服用。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e注意：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e如果您正在懷孕，授乳或正在服用任何藥物，請在使用前聯繫您的醫療保健專業人員。 對任何成分過敏的人都不應服用該產品。\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e儲存方式：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e置於兒童不能接觸凡地方。儲存在陰涼，乾燥的地方。\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e^此產品沒有根據《藥劑業及毒藥條例》或《中醫藥條例》註冊。為此產品作出的任何聲稱亦沒有為進行該等註冊而接受評核。此產品並不供作診斷、治療或預防任何疾病之用。\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e*Hong Kong residents aged 18-26 years are deficient in D5 (Wang et al., 2018)\u0026nbsp;\u003csup\u003e1\u003c\/sup\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"font-size: 75%;\"\u003e\u003cem\u003e參考：\u003c\/em\u003e\u003c\/p\u003e\n\u003col style=\"font-size: 75%;\"\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eWang EW, Pang MY, Siu PM, et al. Vitamin D status and cardiometabolic risk factors in young adults in Hong Kong: associations and implications. Asia Pac J Clin Nutr. 2018;27(1):231-237. doi:10.6133\/apjcn.022017.08\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eJayawardena et al, Impact of the vitamin D deficiency on COVID-19 infection and mortality in Asian countries. Diabetes \u0026amp; Metabolic Syndrome: Clinical Research \u0026amp; Reviews\u0026nbsp;15 (2021) 757-764\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eNational Osteoporoesis Society, Vitamin D and Bone Health: A Practical Clinical Guideline for Patient Management\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eKaler, BA et al., Optimising vitamin D levels in patients with COVID-19Hong Kong Med J 2021 Apr;27(2):154–6 Epub 9 Apr 2021\u0026nbsp;\u0026nbsp;https:\/\/doi.org\/10.12809\/hkmj208824\u0026nbsp;©️ Hong Kong Academy of Medicine. CC BY-NC-ND 4.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eNational Institute of Health: COVID-19 Treatment Guidelines, Vitamin D. Last Updated: April 21, 2021. https:\/\/www.covid19treatmentguidelines.nih.gov\/https:\/\/www.covid19treatmentguidelines.nih.gov\/Downloaded from on 3\/3\/202\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eDror. A, et al. Pre-infection 25-hydroxyvitamin D3 levels and association with severity of COVID_19 illness. medRxiv 2021.06.04.21258358; doi:https:\/\/doi.org\/10\/1101\/2021.06.04.2128358\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eLIU ET AL.,RESEARCH PROGRESS ON LIPOSOMES: APPLICATION IN FOOD, DIGESTION BEHAVIOR AND ABSORPTION MECHANISM.\u0026nbsp;TRENDS IN FOOD SCIENCE \u0026amp; TECHNOLOGY.\u0026nbsp;VOLUME 104,\u0026nbsp;OCTOBER 2020, PAGES 177-189\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eGopi. S, et al (2020): Evaluation and Clinical comparison studies on Liposomal and Non-liposomal Ascorbic acid (Vitamin C) and their enhanced bioavailability. Journal of Liposome Research. ISSN: 0898-2104 (Print).\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eHambridge, M.K. Micronutrient bioavailability: Dietary reference intakes and a future perspective. Am J Clin Nutr 2010;91 (suppl):1430S-2S. American Society of Nutrition.\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eCarr.A.C et al. Multi-level immune support by Vitamin C and D during the SARS-CoV-2 Pandemic. Nutrients 2022. 14,689. https:\/\/doi.org\/10.3390\/nul4030689\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eKaya. M. O. et al (2021). The role of vitamin D deficiency on COVID-19: a systematic review and meta-analysis of observational studies. Epidemiology and Health. Volume 43, Article ID: e2021074,\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eHashemi.M. et al (2017).. Layer-by-layer assembly of graphene oxide on thermosensitive liposomes for photo-chemotherapy. Acta Biomater. (2017).\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eDavis JL, Paris HL, Beals JW, et al. Liposomal-encapsulated Ascorbic Acid: Influence on Vitamin C Bioavailability and Capacity to Protect Against Ischemia-Reperfusion Injury.\u0026nbsp;Nutr Metab Insights. 2016;9:25-30. Published 2016 Jun 20. doi:10.4137\/NMI.S39764\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eMD JD Thomas E Levy. Curing the Incurable: Vitamin C, Infectious Diseases, and Toxins, 3rd Edition. Medfox Publishing. ISBN-10 09779520291 Jayawardena et al, Impact of the vitamin D deficiency on COVID-19 infection and mortality in Asian countries. Diabetes \u0026amp; Metabolic Syndrome: Clinical Research \u0026amp; Reviews\u003c\/em\u003e\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003eShade CW. Liposomes as Advanced Delivery Systems for Nutraceuticals.\u0026nbsp;Integr Med (Encinitas). 2016;15(1):33-36.\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Lovini","offers":[{"title":"Default Title","offer_id":58173464445009,"sku":null,"price":380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/9990\/0497\/files\/lovini-vitamin-d-liposomes-30-capsules-2770234.jpg?v=1769159226","url":"https:\/\/www.lovini.com\/products\/lovini-vitamin-d-liposomes-30-capsules","provider":"Lovini 心然營養","version":"1.0","type":"link"}